Will Meyrick

Travels / Bandung / Story

Beef noodle soup, Bandung

Bandung: Mie Kocok Pak Eman Putra

Knocks out the best bowl of it in the area, so join the locals and make a beeline for their version, which comes in mismatched china bowls and served up with big smiles.

Bandung: Mie Kocok Pak Eman Putra

Knocks out the best bowl of it in the area, so join the locals and make a beeline for their version, which comes in mismatched china bowls and served up with big smiles.

Photo from Bandung: Mie Kocok Pak Eman Putra

I love Bandung it’s like a second home for me as my wife’s family lives there, and mie kocok is like honey to bee for my wife she love the stuff.

Photo from Bandung: Mie Kocok Pak Eman Putra

So over time I have had to love as well, (unconditionally ) one of the thing that has rubbed of on me is her love for bandung street food some between Chinese and local Sundanese cuisines have merged together and there you have Bandung street food.

Photo from Bandung: Mie Kocok Pak Eman Putra
Photo from Bandung: Mie Kocok Pak Eman Putra

Mie kocok is traditional with egg noodle beef skin small amount of beef trimmings from the beef bones that have slowly been simmering in pot for 5hrs to produce this amazing clearing shiny broth with lots of bean sprouts and Asian celery.

Photo from Bandung: Mie Kocok Pak Eman Putra

Where to find it

Mie Kocok Pak Eman Putra

Jl. Terusan Buah Batu No.119, Kujangsari, Kec. Bandung Kidul, Kota Bandung, Jawa Barat 40287
▸ See on map
Mon-Sun: 9.00 am – 9.00 pm

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