WHAT’s COMING NEXT?
WHAT’S ON
NOM NOM VOL.5
â–¶ BUZO X CASA
On November 8th, we’re bringing the fire with a killer collab—Paul Bentley (Casa, Perth) joins Will Meyrick for a culinary takeover you won’t want to miss.
Expect bold flavors, Italian classics with a twist, and creativity that’ll blow your mind.
Only at Buzo. Save the date—dinner starts at 5:30 pm!
WMTV
In this episode of Bali Uncharted, we explore Warung Bu Dek Ani in Amplapura, where we try their famous blayag. Wrapped in palm leaves and served with traditional Balinese dishes like nasi campur and chicken cooked in coconut, this humble warung offers flavors steeped in history. Join me as we unravel the story behind Bu Dek Ani’s rise from a roadside stall to a beloved local gem, fueled by passion, hard work, and incredible food.
WILL’S JOURNAL
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I was freshly landed from Perth when I embarked on a journey to witness the annual Mekare-kare or Perang Pandan ceremony in Bali Aga, specifically in the secluded village of Tenganan. It had been years since my last adventure in the untouched corners of Bali, making this trip exceptionally special.